Order Direct with the Owner at Patrick Of Coonawarra with Book Restaurant in Coonawarra, for all your restaurant and Food supplies.
Family owned and established in 2004, we are a small team making award winning wines from our Estate Grown vineyards. Established by celebrated winemaker Patrick Tocaciu, our focus is premium Coonawarra Cabernet Sauvignon with an interest in Riesling both from Wrattonbully and Coonawarra. Our Aged Rieslings and Grande Reserve Cabernet are wines we are particularly proud of. During a decorated career spanning more than three decades, Pat celebrated international accolades while working as chief winemaker for several major labels. The focus then switched to fulfilling a more personal goal in the establishment of what is still now family owned and operated, Patrick of Coonawarra, in 2004. Winemaker Luke, Pat’s eldest son, now looks after the business, leading the way with year on year medal winning wines. In addition to our wine and prestigious region, our people make us who we are, our unwavering commitment is always therefore to them; our community, customers and staff. Thank you for sharing your stories and wine journey with us; if we haven’t yet met you, we look forward to it one day. 5 Star Rated Winery - James Halliday 2018 ...Book Restaurant welcomes Patrick Of Coonawarra in Coonawarra SA, we provide a friendly relaxing restaurant. Give us a call or email us to see if we can deliver food to your door. Happy to help during these tough times of staying at home.
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